Sol Bar & Restaurant
The All Day Restaurant features an exquisite menu inspired by the renowned Mediterranean cuisine, enriched with both Greek and locally sourced products from Mykonos.
With breakfast service available from 8 a.m. to 12 p.m., guests can indulge in a diverse selection of bread, pastries, cereals as well as a variety of cold options such as cheeses and cold meats. Guests will have the a la carte menu option for eggs and omelette dishes that will be cooked a la minute, meticulously prepared to offer a superior dining experience.
For lunch, our menu embraces the enticing flavours of seafood and presents a Greek interpretation of tapas known as meze. Fresh ingredients and distinctive Greek culinary influences take center stage, while the captivating seaside location and breathtaking ocean views contribute to an unparalleled dining venture.
From 19:00 to 23:00, guests can indulge in a haute cuisine dinner that combines traditional Greek and Mediterranean flavours with culinary excellence. Our expert chef and their team skilfully prepare a daily selection of top-quality meat cuts, fresh fish, tantalising pasta dishes, and an assortment of vegetarian options. To enhance the meal, guests have the opportunity to pair their dinner with exquisite wines sourced from various regions around the world, culminating in an unforgettable hotel experience.